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Baker – Restaurant Bakery

Soul Stone Sushi Grill and Bar · Orléans

Permanent Mid 37 CAD/hour 🇬🇧 English

Job description

About the role

The bakery team at Soul Stone Sushi Grill and Bar is looking for an experienced baker to produce a variety of breads, pastries, and specialty cakes for our restaurant. You will work in a fast‑paced kitchen, ensuring high quality and consistency for both daily service and special customer orders.

Key responsibilities

  • Prepare doughs, batters, icings and frostings according to recipes or custom orders.
  • Bake breads, rolls, muffins, cookies, cakes and other sweet goods.
  • Frost and decorate cakes and pastries to meet visual standards.
  • Draw up production schedules and manage inventory of baking supplies.
  • Inspect kitchen areas, operate bakery machinery and maintain a clean work environment.

Required profile

  • 3 to 5 years of professional baking experience in a restaurant setting.
  • Dependable, reliable team player able to work under pressure.
  • Attention to detail and ability to handle repetitive, physically demanding tasks.

Required skills

  • Baking and pastry preparation.
  • Cake decorating and frosting techniques.
  • Operating bakery machinery and managing inventory.

Questions fréquentes

Le salaire n'est pas communiqué publiquement par le recruteur. Vous pouvez postuler et négocier directement avec Soul Stone Sushi Grill and Bar.
Cliquez sur "Postuler maintenant" en haut de la page. Vous pouvez importer votre CV en 1 clic — Jobiglo extrait automatiquement vos informations et postule pour vous.
Le contrat proposé est un Permanent basé à Orléans.

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Published 1 month ago

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Soul Stone Sushi Grill and Bar

Orléans