Restaurant Manager
KFC Restaurant · Richmond
Description du poste
About the role
We are seeking a Restaurant Manager to oversee daily operations at our KFC location in Richmond, BC. The role includes supervising staff, managing inventory, ensuring health and safety compliance, and delivering excellent customer service.
Key responsibilities
- Evaluate daily operations.
- Monitor staff performance.
- Recruit and train staff.
- Set staff work schedules.
- Supervise staff.
- Determine service types and implement operational procedures.
- Organize and maintain inventory.
- Ensure health and safety regulations are followed.
- Negotiate arrangements with suppliers for food and other supplies.
- Address customer complaints and provide service.
- Plan, organize, direct, control and evaluate daily operations.
Required profile
- Secondary school graduation certificate.
- 1 to less than 2 years of restaurant management experience.
- Ability to work flexible hours.
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KFC Restaurant
Richmond