Restaurant Manager – Burnaby
EGGBOMB PLUS BRUNCH & BAR · Burnaby
Job description
About the role
We are seeking an experienced Restaurant Manager to lead daily operations at our vibrant brunch and bar in Burnaby. You will be responsible for maintaining profitability while delivering high‑quality service.
Key responsibilities
- Analyze and develop budgets for food, beverages, supplies and labour costs.
- Adjust food preparation methods and menu pricing to align with budget targets.
- Monitor revenues and labour expenses to ensure profitability.
- Oversee daily restaurant operations, including staff performance and customer service.
- Recruit, schedule, supervise and train restaurant staff.
Required profile
- Secondary school graduation certificate.
- 3 to 5 years of experience managing a restaurant or similar hospitality venue.
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EGGBOMB PLUS BRUNCH & BAR
Burnaby