Head Butcher – Retail
Walker Lake Meats and Pizza · Edmonton
Job description
About the role
We are looking for an experienced Head Butcher to lead our retail meat department. The successful candidate will oversee daily operations, ensure high‑quality product preparation, and provide excellent service to customers in our Edmonton store.
Key responsibilities
- Clean and prepare meats for processing, cutting, trimming and standard cuts.
- Remove bones, weigh products, and package prepared meats for sale.
- Wrap and label meat items according to safety and quality standards.
- Assist customers, answer product questions, and sell meats at the counter.
- Maintain a clean, organized work area and adhere to health‑and‑safety regulations.
Required profile
- Secondary school graduation (high school diploma).
- 7 months to less than 1 year of relevant butchery experience.
- Strong attention to detail and client‑focused attitude.
- Flexibility to work evenings, days and weekends.
- Reliability and ability to work in a fast‑paced retail environment.
Required skills
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Published 1 month ago
Expires 1 week from now
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Walker Lake Meats and Pizza
Edmonton
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