Full-Time Cook – Valemount
vantagehotels · Best Western Plus Inn and Suites
Job description
About the role
The Summit Grill at Best Western Plus Valemount Inn & Suites is seeking a Cook who is passionate about food and enjoys working as part of a collaborative kitchen team. Whether you have prior experience or are eager to develop your culinary skills, you will help deliver quality meals for guests in a beautiful mountain community.
Key responsibilities
- Prepare and cook menu items according to recipes and quality standards.
- Assist with food preparation for breakfast, lunch, and dinner service.
- Maintain proper food handling, safety, and sanitation procedures.
- Support inventory organization, stock rotation, and kitchen cleanliness.
- Collaborate with fellow kitchen and restaurant team members and contribute ideas for efficiency and menu improvement.
Required profile
- Positive attitude, reliability, and willingness to learn.
- Strong teamwork skills and ability to multitask in a fast‑paced environment.
- Commitment to cleanliness, food safety, and consistent quality.
- Flexibility to work evenings, weekends, and holidays.
What we offer
- Competitive wages plus tips.
- Employee discounts at participating hotels across Canada.
- Gym and pool access where available, restaurant discounts, and lunch program at select locations.
- Training, development opportunities, and career growth within Vantage Hotels.
- Flexible scheduling where operationally possible and employee recognition programs.
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Published 3 days ago
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vantagehotels
Best Western Plus Inn and Suites
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