Food Services Manager
EVENT INDUSTRIES INC. · High River
Job description
About the role
The Food Services Manager will oversee daily food service operations at our High River location. You will be responsible for ensuring smooth service delivery, maintaining high standards of safety and quality, and leading a team of staff members.
Key responsibilities
- Evaluate daily operations and monitor staff performance.
- Plan, organize, and supervise daily food service activities.
- Train staff and lead a team of 5‑10 employees.
- Organize and maintain inventory while ensuring health and safety regulations are followed.
- Address customer complaints or concerns and provide excellent customer service.
Required profile
- Accurate and detail‑oriented with strong client focus.
- Dependable, flexible, and organized.
- Excellent oral communication and interpersonal skills.
- Team player capable of multitasking in a fast‑paced, physically demanding environment.
- Willingness to work early mornings, evenings, weekends, and overtime as needed.
Questions fréquentes
Why are you reporting this job?
Explore further
Salaries, guides and searches in Canada.
Salaries by job title
Apply in 30 seconds
Enter your email to apply. An account will be created automatically.
By continuing, you accept our terms of use.
Already have an account? Login
A question about this job?
Ask it here: you will get the full job summary by e-mail, right away.
Boost your chances
Upload your CV — we will match you with relevant openings.
Analyzing your CV...
EVENT INDUSTRIES INC.
High River
Related job offers
-
Event & Catering Assistant (Weekends)
BC Dental Study Club Vancouver -
Prep Cook - Winter/Spring 2027
Muskoka Woods Rosseau -
Kitchen Service Staff - Winter/Spring 2027
Muskoka Woods Rosseau -
Camp Store Staff - Winter/Spring 2027
Muskoka Woods Rosseau -
Schools & Retreats Kitchen Leadership
Muskoka Woods Rosseau