Food Service Supervisor
Opa! of Greece · Lloydminster
Job description
About the role
The Food Service Supervisor will oversee daily operations in a fast‑paced food service environment, ensuring schedules are met and quality standards are upheld. This permanent, full‑time position involves coordinating staff, managing inventory, and handling customer concerns.
Key responsibilities
- Establish methods to meet work schedules and create work schedules.
- Requisition food and kitchen supplies.
- Supervise and coordinate activities of staff who prepare and portion food.
- Train staff in job duties, sanitation, and safety procedures.
- Ensure food and service meet quality control standards.
- Address customer complaints or concerns.
- Maintain records of stock, repairs, sales, and wastage.
- Prepare and submit reports.
Required profile
- Client‑focused with strong interpersonal skills.
- Flexible, initiative‑driven team player.
- Ability to work under pressure in a fast‑paced environment.
- Attention to detail and willingness to stand for extended periods.
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Opa! of Greece
Lloydminster