Cook – Japanese & Thai Cuisine
Aki Sushi · Bromont
Job description
About the role
We are looking for a motivated Cook to join Aki Sushi in Bromont, specializing in Japanese and Thai cuisine. The successful candidate will work in a fast‑paced kitchen, preparing high‑quality meals while supporting overall kitchen operations.
Key responsibilities
- Determine portion sizes and calculate food costs.
- Plan menus and estimate food requirements for service.
- Order food and kitchen supplies as needed.
- Prepare and cook special meals according to dietitian or chef instructions.
- Inspect kitchen and food service areas to ensure cleanliness and safety.
- Maintain inventory records of food, supplies, and equipment.
- Manage day‑to‑day kitchen operations.
Required profile
- Secondary school graduation certificate.
- 1 to less than 2 years of cooking experience.
- Availability for early‑morning, morning, day and weekend shifts.
What we offer
- Mentorship, coaching and networking opportunities for youth.
- Awareness training to create a welcoming environment for youth, Indigenous workers and visible minorities.
- Cultural competency training and access to Elders for Indigenous employees.
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Aki Sushi
Bromont