Dishwasher – Fast‑Paced Restaurant Kitchen

About the role

Join the Olive Garden team as a Dishwasher, where you will keep the kitchen running smoothly by ensuring all dishes, glassware, and utensils are clean and ready for service. This role is essential to delivering a great guest experience in a lively restaurant environment.

Key responsibilities

• Maintain an organized, tidy, and clean dishwashing area.
• Set up and operate the commercial dishwashing machine.
• Provide clean dishes and utensils for service and store them appropriately.
• Prepare bus pans for soaking and perform manual washing when needed.
• Complete cleaning tasks assigned by management.
• Empty and clean garbage containers regularly.
• Follow all health and safety policies and procedures.
• Assist teammates across the restaurant as required.

Required profile

• Ability to multitask and sustain high energy in a fast‑paced setting.
• Pride in delivering quality work.
• Reliability, punctuality, and a willingness to support the team.
• Flexibility to work varied shifts.

Required skills

• Dishwashing machine operation

What we offer

• 20% employee dining discount at participating brands.
• Flexible scheduling.
• Competitive wages and fun work environment.
• Growth and development opportunities within the restaurant group.
• Career advancement potential with a leading hospitality company.