Restaurant Manager
A&W Restaurant · Nelson
Job description
About the role
The Restaurant Manager will lead daily operations at an A&W location in Nelson, BC. You will be responsible for maintaining profitability, ensuring high service standards, and managing a team of staff members. This full‑time, permanent position offers a competitive hourly wage.
Key responsibilities
- Analyze budgets and adjust menu pricing to boost profits.
- Develop cost estimates for food, ingredients, alcohol, and supplies.
- Monitor daily revenues and labour costs.
- Recruit, schedule, supervise, train, and evaluate staff performance.
- Implement operational procedures and ensure health‑and‑safety compliance.
- Maintain inventory, balance cash, and complete financial reports.
- Negotiate with suppliers for food and other supplies.
- Address customer complaints and provide excellent service.
Required profile
- Bachelor's degree required.
- 1–2 years of experience in restaurant or hospitality management.
- Willingness to work shift or on‑call schedules.
- Ability to relocate if needed.
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A&W Restaurant
Nelson