Restaurant Manager – Full-time
Panorama Indian Lounge · Surrey
Job description
About the role
We are seeking an experienced Restaurant Manager to lead daily operations at Panorama Indian Lounge in Surrey. The role involves overseeing staff, managing budgets, and ensuring excellent customer service in a fast‑paced environment.
Key responsibilities
- Analyze budgets and monitor revenues to control labour costs and boost profitability.
- Plan, organize and supervise daily restaurant operations, including staffing schedules.
- Recruit, train, and evaluate a team of 5‑10 employees.
- Maintain inventory, negotiate with suppliers, and manage catering arrangements.
- Ensure compliance with health, safety, and provincial liquor regulations.
- Handle customer complaints, provide service, and manage special events.
Required profile
- Secondary school graduation certificate.
- 2–3 years of experience in restaurant management.
- Budgetary responsibility for $500,001‑$1,500,000.
- Experience supervising a team of 5‑10 staff members.
Required skills
- Proficiency with MS Office.
- Experience using point of sale (POS) systems.
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Panorama Indian Lounge
Surrey