Kitchen Manager – Restaurant & Lounge
Westwood Village Inn Smitty's Restaurant and Lounge · Winnipeg
Job description
About the role
The Kitchen Manager will oversee all kitchen operations at Westwood Village Inn Smitty's Restaurant and Lounge, ensuring food quality, safety, and efficient service in a fast‑paced restaurant environment.
Key responsibilities
- Establish work schedules, order food and kitchen supplies, and estimate ingredient needs.
- Supervise and coordinate staff who prepare and portion food, including training on sanitation and safety.
- Maintain quality control standards, prepare budgets, cost estimates, and stock records.
- Handle customer complaints, prepare reports, and manage tray assembly and food trolley delivery.
- Ensure compliance with food safety, WHMIS, and first‑aid certifications.
Required profile
- Client‑focused with strong interpersonal and oral communication skills.
- Flexible, dependable team player with initiative.
- Ability to work under pressure, meet tight deadlines, and perform physically demanding tasks.
What we offer
- Dental and health care plans.
- Performance bonus.
- Free parking.
- Diversity and inclusion training for youth and visible minorities.
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Published 5 hours ago
Expires 2 weeks from now
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Westwood Village Inn Smitty's Restaurant and Lounge
Winnipeg