Kitchen Manager – Restaurant & Lounge
Westwood Village Inn Smitty's Restaurant and Lounge · Winnipeg
Description du poste
About the role
The Kitchen Manager will oversee all kitchen operations at Westwood Village Inn Smitty's Restaurant and Lounge, ensuring food quality, safety, and efficient service in a fast‑paced restaurant environment.
Key responsibilities
- Establish work schedules, order food and kitchen supplies, and estimate ingredient needs.
- Supervise and coordinate staff who prepare and portion food, including training on sanitation and safety.
- Maintain quality control standards, prepare budgets, cost estimates, and stock records.
- Handle customer complaints, prepare reports, and manage tray assembly and food trolley delivery.
- Ensure compliance with food safety, WHMIS, and first‑aid certifications.
Required profile
- Client‑focused with strong interpersonal and oral communication skills.
- Flexible, dependable team player with initiative.
- Ability to work under pressure, meet tight deadlines, and perform physically demanding tasks.
What we offer
- Dental and health care plans.
- Performance bonus.
- Free parking.
- Diversity and inclusion training for youth and visible minorities.
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Westwood Village Inn Smitty's Restaurant and Lounge
Winnipeg