Food Service Supervisor
Snickers Restaurant · Powell River
Job description
About the role
The Food Service Supervisor will oversee daily operations in the restaurant kitchen, ensuring food quality, safety, and efficient service. This role involves managing supplies, staff, and customer interactions to maintain high standards.
Key responsibilities
- Requisition food and kitchen supplies.
- Supervise and coordinate activities of staff who prepare and portion food.
- Train staff on job duties, sanitation, and safety procedures.
- Estimate ingredients and supplies required for meal preparation.
- Address customer complaints or concerns.
- Maintain records of stock, repairs, sales, and wastage.
Required profile
- Secondary (high) school graduation certificate.
- 1 to less than 2 years of relevant experience.
- Availability to work shifts and weekends.
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Snickers Restaurant
Powell River
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