Food Service Supervisor – Fast Food
Tim Hortons · Thornhill
Job description
About the role
The Food Service Supervisor oversees daily operations in a fast‑paced coffee shop or fast‑food outlet, ensuring food quality, staff performance and customer satisfaction.
Key responsibilities
- Establish methods and schedules to meet work demands.
- Supervise and coordinate activities of food service staff.
- Train employees on job duties, sanitation and safety procedures.
- Estimate ingredient and supply needs for meal preparation.
- Maintain records of stock, repairs, sales and wastage, and prepare reports.
Required profile
- No formal degree required; relevant experience preferred.
- 2–3 years of experience in food service or fast‑food environments.
- Ability to work flexible hours, including mornings, evenings, nights and weekends.
- Strong client focus, interpersonal and communication skills.
- Capacity to stand for extended periods in a fast‑paced setting.
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Tim Hortons
Thornhill
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