Restaurant Manager
Wild Flour Pizza Co · Abbotsford
Description du poste
About the role
Wild Flour Pizza Co is looking for a proactive Restaurant Manager to lead daily operations at its Abbotsford location. You will be responsible for maintaining profitability, ensuring compliance with regulations, and creating a welcoming environment for staff and guests.
Key responsibilities
- Analyze the budget and adjust menu pricing and food preparation methods to maximise profit.
- Monitor revenues and labour costs, balancing cash and completing financial reports.
- Plan, organise and oversee daily restaurant operations, including staff recruitment and scheduling.
- Implement operational procedures and determine the type of services offered.
- Conduct performance reviews and enforce provincial liquor legislation.
- Ensure health and safety regulations are consistently followed.
Required profile
- Secondary school graduation or equivalent experience.
- 1 to less than 2 years of restaurant management experience.
- Ability to support newcomers and refugees with credential recognition.
- Experience providing awareness training to create a welcoming environment for youth.
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Wild Flour Pizza Co
Abbotsford
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