Food Service Supervisor – Winnipeg

About the role

The Farmer's Cuisine Ltd is seeking a motivated Food Service Supervisor to lead our kitchen team in Winnipeg. You will ensure smooth daily operations, maintain high food quality, and deliver excellent service to our customers.

Key responsibilities

• Establish and manage work schedules to meet service demands.
• Supervise and coordinate staff who prepare and portion food.
• Train employees on job duties, sanitation, and safety procedures.
• Estimate ingredient and supply needs for meal preparation.
• Recruit and hire food service personnel.
• Monitor food quality and service standards, addressing customer complaints promptly.
• Maintain records of stock, repairs, sales, and waste.
• Prepare and submit operational reports.

Required profile

• Secondary school graduation certificate.
• 1 to less than 7 months of relevant experience.
• Client‑focused attitude with strong interpersonal and oral communication skills.
• Flexibility and ability to work well within a team.

Required skills

• Knowledge of the establishment's culinary genres.
• Understanding of food safety and sanitation standards.

What we offer

• Permanent, full‑time employment.
• Competitive hourly wage.
• Opportunities for professional growth in a supportive environment.