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Food & Beverage Server – On‑site

Bistro La Franquette · Westmount

Onsite Mid 🇬🇧 English
Electronic cash register Point of sale system MS Excel MS Word MS Outlook

Description du poste

About the role

We are seeking an experienced Food & Beverage Server to join our on‑site team. The successful candidate will interact directly with guests, ensuring a memorable dining experience while adhering to health, safety and service standards.

Key responsibilities

  • Greet patrons, present menus, describe daily specials and recommend food, beverage and wine selections.
  • Take orders, relay them to kitchen and bar staff, and serve food and drinks promptly.
  • Mix and serve alcoholic beverages in compliance with legal age requirements.
  • Maintain clean and orderly tables, trays and chairs; assist guests with special needs.
  • Balance cash registers, complete cash reports and related paperwork.
  • Ensure health and safety regulations are followed at all times.

Required profile

  • Bilingual (English/French) with secondary school graduation or equivalent experience.
  • 3‑5 years of experience in a fast‑paced restaurant or hospitality environment.
  • Legal age to serve alcohol and ability to work standing for extended periods.
  • Strong customer‑service orientation and attention to detail.

Required skills

  • Electronic cash register operation.
  • Point‑of‑sale (POS) system proficiency.
  • Microsoft Excel, Word and Outlook.

What we offer

  • Gratuities and financial benefits.
  • Free parking and on‑site recreation facilities.
  • Employer‑paid learning and training.
  • Team‑building activities and a variable or compressed work week.

Questions fréquentes

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Bistro La Franquette

Westmount