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Cette offre a expire le 25/09/2026. Elle n'accepte plus de candidatures.
Fast Food Restaurant Manager
A&W · Québec
Description du poste
About the role
The Fast Food Restaurant Manager will lead daily operations at an A&W location in Québec. You will be responsible for driving profitability, ensuring high service standards, and fostering a supportive environment for staff and customers.
Key responsibilities
- Analyze and develop budgets to control food, ingredient, alcohol, kitchen, and cleaning supply costs.
- Plan, organize, and oversee daily restaurant operations.
- Recruit, supervise, train, and mentor staff members.
- Determine service offerings and implement operational procedures.
- Cost products and services, manage inventory, and negotiate with suppliers.
- Ensure compliance with health and safety regulations.
- Address customer complaints and concerns promptly.
Required profile
- College, CEGEP or comparable non‑university certificate/diploma (1‑2 year program).
- 3 to less than 5 years of relevant management experience.
- Participation in youth‑employment programs, offering on‑the‑job training, mentorship, and a welcoming work environment for youth.
Required skills
What we offer
- Permanent full‑time employment.
- Opportunity to develop managerial expertise in a well‑known fast‑food brand.
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A&W
Québec