Cook – Full-time Kitchen Position
Spice Valley Indian Cuisine · Esquimalt
Description du poste
About the role
Spice Valley Indian Cuisine is seeking a dedicated Cook to prepare and serve high-quality Indian dishes at our Esquimalt, BC location. The role includes managing kitchen operations, ensuring food safety, and delivering excellent service to guests.
Key responsibilities
- Prepare and cook complete meals and individual dishes.
- Prepare dishes for customers with food allergies or intolerances.
- Prepare special meals for patients as instructed by a dietitian or chef.
- Inspect kitchens and food service areas.
- Train staff in preparation, cooking and handling of food.
- Order supplies and equipment.
- Supervise kitchen staff and helpers.
- Maintain inventory and records of food, supplies and equipment.
- Organize buffets and banquets.
- Clean kitchen and work areas.
- Recruit and hire staff.
- Manage overall kitchen operations.
Required profile
- 2 to less than 3 years of kitchen experience.
- No formal degree, certificate or diploma required.
- Relocation costs covered by the employer.
What we offer
- Relocation costs covered by the employer.
- Awareness training to create a welcoming work environment for youth.
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Spice Valley Indian Cuisine
Esquimalt
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