Cook – Full-time Kitchen Position

About the role

We are seeking a Cook to join Indian Oven in Vancouver, BC. The role involves preparing and cooking meals, managing kitchen operations, and ensuring food quality and safety for our customers.

Key responsibilities

• Determine portion sizes and associated costs.
• Plan menus and estimate food requirements.
• Requisition food and kitchen supplies.
• Prepare and cook complete meals and individual dishes, including special meals for customers with allergies or dietary restrictions.
• Inspect kitchens and food service areas to maintain standards.
• Train staff in food preparation, cooking, and handling.
• Order supplies and equipment, maintain inventory records.
• Supervise kitchen staff and helpers, recruit and hire new staff.
• Clean kitchen and work areas.

Required profile

• Secondary school graduation certificate.
• Experience in a kitchen environment is an asset.
• Ability to work various shifts including morning, evening, night, day, and weekends.