Chef de Cuisine - Maison Selby

About the role

Maison Selby, a stylish neighbourhood restaurant described as a hospitality team bringing warmth and thoughtful service to every guest, is looking for a Chef de Cuisine. The role leads and motivates the culinary team, oversees all food preparation and execution, and works closely with the Front of House team to deliver a seamless guest experience.

Key responsibilities

• Communicate the vision of Maison Selby to all team members and lead by example
• Oversee kitchen operations, keeping execution, organization and cleanliness to a high standard
• Manage the venue's day-to-day financial performance, including budgeting, forecasting and food and labour cost controls
• Develop and curate menu offerings that drive guest satisfaction
• Build strong working relationships with the culinary team and Front of House leadership
• Follow ordering, inventory and receiving procedures
• Lead recruitment and selection, and support training, development, performance management and coaching
• Ensure health and safety standards are followed and resolve conflicts constructively

Required profile

• Proven culinary leadership experience in a comparable catering or similar environment
• Post-secondary education in Culinary Arts Management or a related field
• Red Seal and food handler certification considered an asset
• Demonstrated human resources management experience, including recruitment, selection, training and performance management
• Strong leadership, organizational and time management skills
• Available evenings, weekends and holidays as needed
• Legally eligible to work in Canada

Required skills

• Proficiency in Microsoft Word, Excel and Outlook
• Strong business and financial acumen
• Excellent verbal and written communication skills

What we offer

• Salary of $65,000 - $72,000 plus shared gratuities
• Paid vacation, sick and personal days
• Health, dental and vision benefits, including enhanced mental health coverage
• Dining and clothing allowances, discounted gym membership and employee assistance program
• Group life and disability insurance, RRSP matching and employee referral program
• Professional development fund and 50% dining discount at O&B restaurants for you and up to three guests