Shift Manager – Fast Food Restaurant
A&W 5855 · Québec
Description du poste
About the role
We are looking for a Shift Manager to lead our fast‑food restaurant team in Québec. The role involves supervising staff, ensuring quality and safety, and managing daily operations.
Key responsibilities
- Establish work schedules and coordinate staff activities.
- Requisition food and kitchen supplies and estimate ingredient needs.
- Supervise preparation, portioning, and assembly of food trays and trolleys.
- Train staff on job duties, sanitation and safety procedures.
- Hire and mentor food‑service employees.
- Maintain records of stock, repairs, sales and wastage.
- Prepare budgets, cost estimates and reports.
- Address customer complaints and ensure quality control standards are met.
Required profile
- 1–2 years experience in a fast‑paced food service environment.
- Client‑focused with strong interpersonal skills.
- Flexible, dependable team player able to work under pressure.
- Ability to stand for extended periods and handle physically demanding tasks.
- Attention to detail and commitment to safety and sanitation.
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A&W 5855
Québec