Specialist Chef – Thai Cuisine
Patsara Thai Restaurant · New Westminster
Job description
About the role
Patsara Thai Restaurant is seeking a Specialist Chef to lead the kitchen in preparing authentic Thai dishes. You will work in a fast‑paced environment, handling both regular service and special events.
Key responsibilities
- Estimate quantities and costs of supplies and food items.
- Maintain records of food costs, consumption, sales and inventory.
- Create new recipes and adapt existing ones for special events.
- Instruct and train cooks on preparation, cooking, garnishing and presentation.
- Prepare and cook complete meals and specialty foods for banquets, regular service and guests with dietary restrictions.
Required profile
- 1–2 years of experience in a restaurant kitchen, preferably Thai cuisine.
- Secondary school graduation or equivalent experience.
- Food Safety Certificate.
- Strong interpersonal and communication skills, flexibility, initiative, organization, reliability and teamwork.
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Patsara Thai Restaurant
New Westminster
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