Cook – Restaurant Kitchen
Rest Place Mont-Laurier Pizzéria · Mont-Laurier
Job description
About the role
We are looking for an experienced cook to join our team at Rest Place Mont-Laurier Pizzéria. The successful candidate will work in a fast‑paced restaurant environment, preparing a variety of dishes while maintaining high standards of quality and safety.
Key responsibilities
- Requisition food and kitchen supplies.
- Prepare and cook complete meals or individual dishes.
- Order supplies and equipment.
- Clean kitchen and work areas.
- Manage kitchen operations.
Required profile
- Secondary school graduation certificate.
- 3 to 5 years of kitchen experience.
- Ability to work in a fast‑paced, physically demanding environment.
- Strong attention to detail and capacity to work under pressure.
- Comfortable standing for extended periods and performing repetitive tasks.
What we offer
- On‑the‑job training tailored to youth.
- Mentorship, coaching and networking opportunities for young employees.
- Awareness training to foster a welcoming work environment.
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Rest Place Mont-Laurier Pizzéria
Mont-Laurier