Cook – Kitchen Operations & Supervision

About the role

We are looking for a reliable Cook to join our fast‑food kitchen team in Edmonton. You will be responsible for preparing meals, maintaining high standards of hygiene, and ensuring smooth kitchen operations across our KFC and Taco Bell locations.

Key responsibilities

• Inspect kitchens and food service areas to ensure cleanliness and safety.
• Supervise kitchen staff and helpers, coordinating their activities.
• Clean kitchen and work areas throughout the shift.
• Manage daily kitchen operations and address customer complaints or concerns.
• Train staff on job duties, sanitation and safety procedures.
• Prepare and submit operational reports.
• Maintain records of stock, repairs, sales and wastage.
• Establish and follow work schedules, estimating ingredient and supply needs.
• Ensure food quality and service meet control standards.

Required profile

• Secondary (high school) graduation certificate.
• 1 to less than 2 years of experience in a kitchen or food‑service environment.
• Ability to work flexible shifts, including evenings, nights, weekends and overtime.

Required skills

• Knowledge of sanitation and safety procedures.

What we offer

• Competitive hourly wage starting at $18 CAD.
• Overtime opportunities and flexible scheduling.
• Experience in a fast‑paced restaurant environment.