Laboratory Technician – Food Quality Control
saputo · Plessisville
Description du poste
About the role
Saputo, a top 10 global dairy processor and leading Canadian cheese manufacturer, is hiring a laboratory technician in Plessisville. The role sits at the heart of quality control, helping ensure product reliability and compliance from raw material receipt through finished goods.
Key responsibilities
- Perform microbiological and physicochemical analyses within quality control.
- Interpret results, document analyses, complete required reports and enter quality data.
- Carry out routine and periodic laboratory follow-ups.
- Calibrate, verify and maintain laboratory equipment.
- Take part in continuous improvement of work processes and other related quality-control tasks.
Required profile
- Diploma in food processing technology from the ITA or equivalent training.
- At least one year of relevant laboratory experience in food or another field (an asset).
- Strong analytical ability, autonomy, rigor and initiative, with teamwork skills.
Required skills
- Knowledge of computers.
- Microbiological and physicochemical analysis.
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saputo
Plessisville
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