Fast Food Restaurant Manager
McDonald's
Description du poste
About the role
We are seeking an experienced Fast Food Restaurant Manager to lead daily operations at our McDonald's location. The role involves overseeing staff, managing budgets, and ensuring compliance with health and safety standards.
Key responsibilities
- Analyze budget to boost and maintain restaurant profits.
- Evaluate daily operations and monitor staff performance.
- Plan, organize and supervise daily operations.
- Train staff and conduct performance reviews.
- Determine service offerings and implement operational procedures.
- Cost products and services accurately.
- Ensure health and safety regulations are followed.
Required profile
- Secondary school graduation certificate.
- 3 to 5 years of restaurant management experience.
- Fluency in English or French.
What we offer
- Health care plan and disability benefits.
- Bonus and night shift premium.
- Group insurance, RRSP and RESP contributions.
- Free parking and on‑site recreation activities.
- Learning and training paid by the employer.
- Team building opportunities.
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