Dishwasher / Cleaner – Part‑time / Full‑time
Wok Theory · Toronto
Description du poste
About the role
Join our dynamic hospitality team as a Dishwasher/Cleaner. You will keep the kitchen running smoothly and maintain a spotless environment, supporting both staff and guests.
Key responsibilities
- Thoroughly wash dishes, utensils, cookware and kitchen equipment using appropriate methods.
- Maintain cleanliness of kitchen, preparation and storage areas, including floors, countertops, sinks and storage spaces.
- Assist with basic food preparation tasks as needed.
- Follow food handling and health‑safety regulations to ensure a hygienic workspace.
- Restock supplies such as dish soap, towels and cleaning agents.
- Dispose of garbage and compost according to the collection schedule.
Required profile
- Proven experience in dishwashing or cleaning within a restaurant or hospitality setting.
- Ability to work efficiently in a fast‑paced environment while maintaining attention to detail.
- Physical stamina to stand for extended periods and lift heavy items safely.
Required skills
- Knowledge of food safety and handling protocols.
- Familiarity with kitchen equipment and basic food preparation techniques.
What we offer
- Casual dress code.
- Flexible schedule.
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Wok Theory
Toronto